2003 La Serre
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
This is a deep, medium to full-bodied wine with plum, black cherry, and smoky fruit notes intermixed with some earth. The wine exhibits good fat, flesh, and texture, medium to full body, and an easygoing, lush, succulent personality. Anticipated maturity: now-2013. This is a property to watch, since the owners are making a renewed effort to improve the quality. Certainly the vineyard is well-located, on the plateau of St-Emilion, not far from Troplong Mondot and Trotteveille.
Punteggi della critica
Punteggio medio
Robert Parker
Robert Parker
Altre recensioni e punteggi
Mid red. Horrid, unappetising, overripe aromas. Sickly on the palate. Loose. Why? (JR)
This is a deep, medium to full-bodied wine with plum, black cherry, and smoky fruit notes intermixed with some earth. The wine exhibits good fat, flesh, and texture, medium to full body, and an easygoing, lush, succulent personality. Anticipated maturity: now-2013. This is a property to watch, since the owners are making a renewed effort to improve the quality. Certainly the vineyard is well-located, on the plateau of St-Emilion, not far from Troplong Mondot and Trotteveille. Wine Advocate.April, 2005
Informazioni sul produttore
Dettagli del prodotto
13.5%
Grand Cru Classé