Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 93/100 · Da bere 2015-2030, Jay S Miller, Wine Advocate, Feb 2008

The 2005 Salanques, a blend of 65% Garnacha, 20% Carinena, and the balance Syrah, Merlot, and Cabernet Sauvignon, is aged in French oak for 14 months. It has a glass-coating purple-hue with an alluring bouquet of cedar, smoke, slate, blueberry, and black cherry. Youthful and structured on the palate, this potentially complex effort will profit from 5-7 years of additional cellaring. It will be at its best from 2015 to 2030. Importer: Eric Solomon, European Cellars, Charlotte, NC; tel. (704) 358-1565

Punteggi della critica

Punteggi della critica
92
92/100

Punteggio medio

93
93/100

The Wine Advocate

93
93/100

Jay S Miller, Wine Advocate

Altre recensioni e punteggi

90 punti
Josh Raynolds
Punteggio 90/100 · Josh Raynolds, Sep 2007

Bright red. Zesty red berry aromas are sharpened by white pepper and baking spices. Brisk raspberry and cherry flavors show very good energy and are nicely framed by fine-grained tannins. A focused, nervy example of Priorat, finishing precise and persistent.

93 punti
The Wine Advocate
Punteggio 93/100 · The Wine Advocate

The 2005 Salanques, a blend of 65% Garnacha, 20% Carinena, and the balance Syrah, Merlot, and Cabernet Sauvignon, is aged in French oak for 14 months. It has a glass-coating purple-hue with an alluring bouquet of cedar, smoke, slate, blueberry, and black cherry. Youthful and structured on the palate, this potentially complex effort will profit from 5-7 years of additional cellaring. It will be at its best from 2015 to 2030. Jay Miller, Wine Advocate # 175 Feb 2008

93 punti
Jay S Miller, Wine Advocate
Punteggio 93/100 · Jay S Miller, Wine Advocate

The 2005 Salanques, a blend of 65% Garnacha, 20% Carinena, and the balance Syrah, Merlot, and Cabernet Sauvignon, is aged in French oak for 14 months. It has a glass-coating purple-hue with an alluring bouquet of cedar, smoke, slate, blueberry, and black cherry. Youthful and structured on the palate, this potentially complex effort will profit from 5-7 years of additional cellaring. It will be at its best from 2015 to 2030. Feb 2008, www.robertparker.com

Informazioni sul produttore

Mas Doix
Vedi produttore

Dettagli del prodotto

Paese / Regione
Uvaggio

Grenache/ Garnacha , Carignan, Syrah / Shiraz

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

15%

I prezzi includono l'IVA italiana. L'IVA finale può variare al checkout in base al Paese di consegna.
Ricevi il meglio di F+R direttamente nella tua casella di posta
Iscriviti alle nostre email
Ⓒ 1994-2026 Fine+Rare Wines Ltd