1999 Haut Batailley
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
Mid-crimson. Slightly blueish. Relatively light on the nose. Oddly smooth at first, then rather aggressive tannins on the finish. A bit out of balance. Too light to be ever really exciting? (JR)
Punteggi della critica
Punteggio medio
Wine Spectator
Robert Parker
Altre recensioni e punteggi
Although this 1999 is pinched and compressed in the finish, it offers elegant, sweet/spicy black currant fruit intermixed with notions of toast, cedar, and dried herbs. This medium-bodied Pauillac is best consumed during its first decade of life.
Fresh and vivid red, with floral and berry character throughout. Medium-bodied, with fine tannins and a focused, clean aftertaste. A fine claret. Best after 2004. 9,165 cases made. James Suckling, Wine Spectator 2002.
Although this 1999 is pinched and compressed in the finish, it offers elegant, sweet/spicy black currant fruit intermixed with notions of toast, cedar, and dried herbs. This medium-bodied Pauillac is best consumed during its first decade of life. Apr 2002, www.robertparker.com
Informazioni sul produttore
The Cazes family – owners of Lynch-Bages and Ormes de Pez – purchased Haut-Batailley in 2017. They’ve embarked on a significant replanting programme, and exciting things are likely to come from this address with its new backing.
Dettagli del prodotto
13%
Cinquième Grand Cru Classé