Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 14/20 · Da bere 2012-2020, Jancis Robinson MW, Jan 2010

Some toasty oak and then it smells unintegrated. Very ambitious and crafted – not a whole. Confected. Very green notes on the end. (JR)

Punteggi della critica

Punteggi della critica
88
88/100

Punteggio medio

88
88/100

Robert Parker

17
17/20

Jancis Robinson MW

Altre recensioni e punteggi

88 punti
Stephen Tanzer, Vinous
Punteggio 88/100 · Stephen Tanzer, Vinous, May 2009

Dark ruby-red. Dark ruby-red. Reticent nose offers dark cherry, mocha, spices and smoky oak lifted by a note of violet. Sweet and supple, with moderate nuance but good thickness and verve to the cherry and licorice flavors. Finishes with a sweet dusting of tannins and a lingering suggestion of woodsmoke. Already quite accessible.

88 punti
Robert Parker
Punteggio 88/100 · Da bere 2009-2019, Robert Parker, Feb 2009

A separate estate, not a second wine, this is a soft, fruity wine that is much more accessible than the flagship Valandraud, but it possesses good quantities of red and black fruits along with some damp earth and roasted herb components. The wine is savory, broad, and best drunk over the next decade.

16.5 punti
Jancis Robinson MW
Punteggio 16.5/20 · Da bere 2012-2018, Jancis Robinson MW, Aug 2007

Dark crimson, round and sumptuous – difficult to believe this is a second wine. Very rich and round but with a tarry, rather Pavie note on the finish. Drying tannins. Very very good up to the finish. If you have guests who have no attention span – give them this – they won’t notice its delayed imperfections. (JR)

Informazioni sul produttore

Château Valandraud 1:1
Valandraud

One of the first garage wines, Ch. Valandraud was created by Jean-Luc Thunevin – Saint-Emilion’s “bad boy”. Today the style of the wine is much more restrained, and officially classified as a Premier Grand Cru Classé B estate.

Vedi produttore

Dettagli del prodotto

Uvaggio

Merlot

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

14%

Classificazione

Premier Grand Cru Classé B

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