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Note di degustazione
Punteggio 91/100 · Da bere 2022-2032, Antonio Galloni, Vinous, Apr 2023

The 2007 Chianti Classico Riserva Il Poggio is a terrific choice for readers who want to enjoy a mature wine. Worn-in leather, game, tobacco, incense and dried black cherry are all signatures of a wine that is starting to show a good bit of tertiary nuance. The tannins remain rather coarse though, the remnants of a warm, generally dry year. Based on this tasting, I expect the 2007 will continue to age at a relatively fast pace. It’s not an especially elegant wine, but it has come together better than I originally envisaged.

Punteggi della critica

Punteggi della critica
89
89/100

Punteggio medio

18
18/20

Walter Speller, jancisrobinson.com

88
88/100

Antonio Galloni, Vinous

Altre recensioni e punteggi

17.5 punti
Walter Speller, jancisrobinson.com
Punteggio 17.5/20 · Da bere 2014-2022, Walter Speller, jancisrobinson.com, Feb 2012

90% Sangiovese, 5% Canaiolo, 5% Colorino. Medium ruby with just the beginning of orange on the rim. Savoury bacon and red and dark fruit. Beginning of tar. Very closed palate, with great acidity and coating tannins. Lots of breed. One for the cellar. (WS)

88 punti
Antonio Galloni, Vinous
Punteggio 88/100 · Da bere 2013-2017, Antonio Galloni, Vinous, Aug 2011

The 2007 Chianti Classico Riserva Il Poggio comes across as surprisingly lean and compact, especially within the context of the vintage. It shows very limited mid-palate sweetness and dry tannins that attenuate the finish. I tasted several bottles and they were all very disappointing for this usually outstanding, benchmark wine. The 2007 Il Poggio spent 18 months in neutral 500-liter French oak barrels.

88 punti
Antonio Galloni, Wine Advocate
Punteggio 88/100 · Da bere 2012-2017, Antonio Galloni, Wine Advocate, Aug 2011

The 2007 Chianti Classico Riserva Il Poggio comes across as surprisingly lean and compact, especially within the context of the vintage. It shows very limited mid-palate sweetness and dry tannins that attenuate the finish. I tasted several bottles and they were all very disappointing for this usually outstanding, benchmark wine. The 2007 Il Poggio spent 18 months in neutral 500-liter French oak barrels. Anticipated maturity: 2012-2017. I have been drinking the wines of Castello di Monsanto since about as long as I can remember, which is at least 20 years. This set of new releases is quite frankly perplexing. In particular the flagships Nemo and Il Poggio are disappointing in 2007. Hopefully Monsanto will get back on track quickly. Importer: MW Imports, Brooklyn, NY; tel. (718) 596-3339

Informazioni sul produttore

Castello di Monsanto
Vedi produttore

Dettagli del prodotto

Uvaggio

Sangiovese, Canaiolo

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

14%

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