2009 Upside Down Grenache

84% Grenache, 11% Syrah, 5% Mourvèdre. Co-fermented. 72% from Eleven Confessions, 22% Cumulus, 6% Bien Nacido. 1,050 cases. Deep garnet. Sweeter, brighter and more red fruited than the Thrill Syrah but still a very very slight savoury edge. Intensely fragrant with sweet black and red cherries. Finest of tannins and relatively structured and upright. Surprising finesse given the alcohol. And some freshness. When the glass is nearly empty, there's a scent of ginger. (JH)

The 2009 Grenache Upside Down emerges from the glass with layers of dark red fruit as it sweeps across the palate. There is an inner sweetness and sheer depth that make the 2009 compelling. The 11% Syrah and 5% Mourvèdre make themselves heard clearly in adding layers of depth and pure richness. Tar, licorice and graphite meld together on the rich, dramatic finish. This is a striking wine endowed with tons of pure textural dimension. The 2009 was sourced from Eleven Confessions (72%), Cumulus (22%) and Bien Nacido (6%).

The 2009 Grenache Upside Down emerges from the glass with layers of dark red fruit as it sweeps across the palate. There is an inner sweetness and sheer depth that make the 2009 compelling. The 11% Syrah and 5% Mourvedre make themselves heard clearly in adding layers of depth and pure richness. Tar, anise and graphite meld together on the rich, dramatic finish. This is a striking wine endowed with tons of pure textural dimension. The 2009 was sourced from Eleven Confessions (72%), Cumulus (22%) and Bien Nacido (6%) vineyards. Anticipated maturity: 2013-2021. Manfred Krankl calls 2011 the most consistently cold year he has ever seen from start to finish, although he adds that every year since 2008 has been cooler than normal. Unlike 2010, there were no heat spikes or even hot days in 2011. A bit of frost in April reduced tiny yields even more, but in retrospect that was a saving grace, as a full crop might never have ripened under the conditions of the year. Vintage 2010 was marked by a late frost that mostly affected Grenache by reducing yields. The rest of the vintage saw quite a bit of rain along with heat spikes during the summer, which produced big, bold wines. Krankl describes 2009 as a vintage that was shaping up to be great, until the rains arrived at the end of the growing season. With one exception, the 2009s are just as sexy and silky as they were last year. Unfortunately, the 2009 Syrah Estate No Name as of Yet was in no mood to be evaluated, so I will have to wait for another opportunity to taste it. In addition to these wines, I also tasted about a dozen library wines that reconfirmed my opinion, stated last year, that the Sine Qua Non wines have gained in elegance and refinement with the gradual move towards estate-owned vineyards. Sine Qua Non fans will find a lot to get excited about with these current and upcoming releases. I also urge readers to check out Manfred and Elaine Krankl’s newest project, Next of Kyn, also reviewed in these pages, and Sine Qua Non’s new website, which gives consumers a rare look at one of this country’s most compelling estates. Tel. (805) 649-8901