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Note di degustazione

Note di degustazione
Punteggio 92/100 · Da bere 2016-2022, Antonio Galloni, Vinous, Jun 2016

The 2004 Brunello di Montalcino Ugolaia is a bit deeper and richer than the straight Brunello, but it is not meaningfully different. If anything, the straight Brunello has developed more aromatic complexity and layers of flavor while the Ugolaia remains a wine of one dimension, albeit a very pretty dimension. The greater influence of smaller oak is felt here.

Punteggi della critica

Punteggi della critica
93
93/100

Punteggio medio

18
18/20

Walter Speller, jancisrobinson.com

94
94/100

Antonio Galloni, Vinous

Altre recensioni e punteggi

94 punti
Antonio Galloni, Vinous
Punteggio 94/100 · Da bere 2013-2024, Antonio Galloni, Vinous, Apr 2010

The 2004 Brunello di Montalcino Ugolaia, from a small old-vine parcel on the estate, floats onto the palate with endless layers of perfumed fruit. Deceptively medium in body, the Ugolaia possesses remarkable depth. Sweet pine, menthol, red cherries and spices meld together seamlessly on the long finish. With time in the glass, the wine gains more volume as the fruit emerges and bouquet becomes even more expansive. This is a gorgeous Brunello from Lisini.

94 punti
Antonio Galloni, Wine Advocate
Punteggio 94/100 · Da bere 2012-2024, Antonio Galloni, Wine Advocate, Apr 2010

The 2004 Brunello di Montalcino Ugolaia, from a small old-vine parcel on the estate, floats onto the palate with endless layers of perfumed fruit. Deceptively medium in body, the Ugolaia possesses remarkable depth. Sweet pine, menthol, red cherries and spices meld together seamlessly on the long finish. With time in the glass, the wine gains more volume as the fruit emerges and the bouquet becomes even more expansive. This is a gorgeous Brunello from Lisini. Anticipated maturity: 2012-2024. Lisini is one of the historic properties in Montalcino. Family matriarch Elina Lisini served as President of the producers’ Consorzio in its early days back in the 1960s and remained a fixture of Montalcino until her passing last year. Importer: Empson, USA, Alexandria, VA; tel. (703) 684-0900

18 punti
Walter Speller, jancisrobinson.com
Punteggio 18/20 · Da bere 2012-2020, Walter Speller, jancisrobinson.com, Feb 2010

Deep, almost impenetrable ruby with a tiny rim beginning to lighten up. Dark brooding fruit with hint of moroccan leather. Herb liqueur hint. Well balanced palate, fruit keeps on opening up into the finish. Classy with potential. (WS)

Informazioni sul produttore

Lisini
Vedi produttore

Dettagli del prodotto

Uvaggio

Sangiovese

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

14.5%

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