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Note di degustazione

Note di degustazione
Punteggio 96/100 · Da bere 2028-2038, Antonio Galloni, Vinous, Jan 2026

The 2023 Pinot Noir Wildrose Estate is all power and brawn. Sumptuous dark fruit, leather, rose petal, cinnamon, dried herbs and mocha all flesh out. The 33% stems are pretty much buried by the sheer intensity of the Dijon clone fruit. This is a pretty exuberant style for DuMOL, but it works. What a gorgeous wine.

Punteggi della critica

Punteggi della critica
95
95/100

Punteggio medio

96
96/100

Antonio Galloni, Vinous

95
94-96/100

Antonio Galloni, Vinous

Altre recensioni e punteggi

95 punti
Erin Brooks, Wine Advocate
Punteggio 95/100 · Da bere 2025-2040, Erin Brooks, Wine Advocate, Sep 2025

The 2023 Pinot Noir Wildrose Estate Vineyard comes from Dijon clone vines planted in 1999. Grapes were harvested on October 6, and the wine was fermented with around 40% whole clusters. Matured for 14 months in 28% new French oak, it has pure aromas of raspberry, cranberry, hibiscus, rooibos tea, incense and foresty undertones. The medium-bodied palate offers complex, detailed flavors. It’s framed by chalky tannins and mouthwatering acidity and has a long, elegant finish. 450 cases were made.

94 - 96 punti
Antonio Galloni, Vinous
Punteggio 94-96/100 · Da bere 2026-2038, Antonio Galloni, Vinous

The 2023 Pinot Noir Wildrose is a sensual, inviting wine. Dark-toned fruit, lavender, sage, mint and dried herbs fill out the layers. There's gorgeous opulence and texture here, more than enough to balance the 50% stems. I find the Wildrose both exotic and beguiling.

Informazioni sul produttore

DuMOL
Vedi produttore

Dettagli del prodotto

Colore

Rosso

Sapore

Secco

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