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Note di degustazione
Punteggio 94/100 · Da bere 2026-2033, Virginie Boone, jebdunnuck.com, Mar 2026

An impressive blend of three estate sites – Mt. Pajaro, Alpine, and Horseshoe – all at fairly high elevation, the 2023 Chardonnay is an energetic, lively white of tremendous complexity and length. Barrel-fermented over a year with an additional six months in stainless steel, it tastes of pure citrus and stone fruit, with explosive acidity and a lingering trace of stony minerality. Drinking perfectly now, it should keep going through 2035.

Punteggi della critica

Punteggi della critica
93
93/100

Punteggio medio

92
92/100

Matthew Luczy, Wine Advocate

94
94/100

Virginie Boone, jebdunnuck.com

Altre recensioni e punteggi

93 punti
Billy Norris, Vinous
Punteggio 93/100 · Da bere 2025-2031, Billy Norris, Vinous, Oct 2025

The 2023 Chardonnay (Santa Cruz Mountains) is the platonic ideal of Chardonnay from this part of California, and at the appellation level, it just doesn’t get much better than this. Aromas of salty ocean breeze lend real character to a core of deep, golden fruit, with a nutty, honeyed, sunshiny richness that tags this as California. The Rhys house style is on full display: distinct minerality and serious energy with great palate presence and inner creaminess. This is a winner.

92 punti
Matthew Luczy, Wine Advocate
Punteggio 92/100 · Da bere 2025-2031, Matthew Luczy, Wine Advocate, Aug 2025

The 2023 Chardonnay Santa Cruz Mountains leads with a pure, delicate bouquet of citrus rinds, fresh herbs and a gently nutty undertone, followed by a racy, silky palate and a beamingly bright, sailing finish. As per usual, this is a stellar overview of the Rhys project, with an additional dose of high-toned energy supplied by the 2023 vintage.

Informazioni sul produttore

Rhys
Vedi produttore

Dettagli del prodotto

Uvaggio

Chardonnay

Colore

Bianco

Sapore

Secco

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