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Note di degustazione

Note di degustazione
Punteggio 92/100 · Da bere 2023-2036, Neal Martin, Mar 2021

The 2018 Mangot takes a few minutes to find its groove, eventually offering attractive blackberry and briary aromas; pencil box scents emerge with time, courtesy of the Cabernets. The palate is medium-bodied and has firmed up since I tasted it from barrel, that prenatal pliancy replaced by more backbone and grip. The oak here is well used and there is commendable sustain on the finish, though I think this will close up for a period before reopening.

Punteggi della critica

Punteggi della critica
92
92/100

Punteggio medio

92
91-93/100

Neal Martin

92
92/100

Neal Martin

Altre recensioni e punteggi

93 punti
Jeff Leve, The Wine Cellar Insider
Punteggio 93/100 · Jeff Leve, The Wine Cellar Insider, Mar 2021

91 punti
Jeb Dunnuck
Punteggio 91/100 · Da bere 2024-2034, Jeb Dunnuck, Mar 2021

Coming from a beautiful vineyard on the eastern side of Saint-Emilion, the 2018 Château Mangot has a pretty, floral style that carries lots of red and blue fruits as well as notes of cedary herbs, forest floor, spring flowers, and a touch of chalky minerality. With medium-bodied richness and fine, elegant tannins, this complex, nuanced, balanced 2018 shines for its purity of fruit and overall harmony more than overt power and richness. It's beautifully done. Give bottles 3-4 years and enjoy over the following decade.

91 punti
Antonio Galloni, Vinous
Punteggio 91/100 · Da bere 2026-2038, Antonio Galloni, Vinous, Mar 2021

The 2018 Mangot is laced with sweet spice, flowers and raspberry coulis. This mid-weight, refreshing Saint-Émilion is nicely done. As I noted previously, the 2018 shows a move towards a style that is more about energy and less about concentration than in the past, and that's a huge positive.

Informazioni sul produttore

Mangot
Vedi produttore

Dettagli del prodotto

Uvaggio

Merlot, Cabernet Franc, Cabernet Sauvignon

Colore

Rosso

Sapore

Secco

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