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Note di degustazione

Note di degustazione
Punteggio 91/100 · Stephen Tanzer, Vinous, May 2008

Good full ruby-red. Cherry, graphite, milk chocolate and nutty oak on the nose and palate. Lush, sweet and seamless but with good definition; complicating notes of smoke, tobacco and truffle. A fat, deep merlot with substantial sweet, dusty tannins. O'Shaughnessy has just a bit of merlot planted, and made just four barrels in 2005.

Punteggi della critica

Punteggi della critica
92
92/100

Punteggio medio

92
92/100

Robert Parker

91
91/100

Stephen Tanzer, Vinous

Altre recensioni e punteggi

92 punti
Robert Parker
Punteggio 92/100 · Da bere 2007-2017, Robert Parker, Dec 2007

The 2005 Merlot Howell Mountain is terrific. Notes of mocha, melted chocolate, smoked herbs, and loads of cherry and black currant fruit dominate this dark ruby/purple-colored, full-bodied Merlot. Silky tannins and juicy acidity give uplift to this wine, which cuts a broad, savory mouthfeel. Drink it over the next decade. A I said last year, this relatively new producer is off to a flying start. Winemaker Sean Capiaux (who has his own Pinot Noir operation) seems to be doing some stunning work with this 35-acre vineyard, planted with 29 acres of Cabernet and the rest other Bordeaux varietals. There is also a small cuvee (under 1,000 cases) of Cabernet Sauvignon from Mt. Veeder. Tasting through some barrel samples of 2006 showed this to be a very fine vintage, if not up to the level of 2005 and 2004, at least at this stage in their development. Tel. (707) 965-2898; Fax (707) 965-3010

Informazioni sul produttore

O'Shaughnessy
Vedi produttore

Dettagli del prodotto

Colore

Rosso

Sapore

Secco

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