2006 Domaine des Comtés Lafon Meursault Les Genevrières 1er Cru

Prezzo di mercato

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Note di degustazione

Note di degustazione
Punteggio 95-96/100 · David Schildknecht, Wine Advocate, Dec 2008

The Lafon 2006 Meursault Genevrieres – all but two of its six and a half barrels from 60 year-old vines – exudes aromas of hyacinth, honeysuckle, apple blossom, lime, and quince; exhibits a remarkable clarity and striking interplay of Chablis-like iodine and saline savor and a hint of peach kernel bitterness playing against pure ripe orchard fruit and nut oils; and finishes ravishingly floral, pure in fruit, refreshing, and utterly insistent in its diverse mineral expressions. While consuming this extraordinary wine in its youth would be no crime, I would anticipate at least a decade’s worth of further interest to emerge from bottle. The intensely floral and herbal – and for the vintage surprisingly refreshing – 2005 is tightly-stitched, palpable chalky, and age-worthy, reminding me slightly of a great Cotat Sancerre. Like his neighbor Jean-Marc Roulot, Benoit Ente in Puligny, and a few others, Dominique Lafon obtained authorization to begin picking several days ahead of the official ban de vendange. He set his crew to work over the weekend, and was finished already on the 20th of September. The Perrieres, picked first, reached 13.8% alcohol, but all of the other wines weighed in at lower levels. Lafon insisted – and his wines testified – that the Chardonnay grapes were botrytis free, and he characterized the lees as excellent in quality and practiced “less settling than I did in the past.” That restraint – along with bright acids and pronounced minerality – makes for a richness that often expresses itself other than in creaminess. As these wines evolved, Lafon became increasingly enthusiastic about them, and I found them much more expressive on the eve of bottling than they had been in late 2007. Incidentally, the sickly vines in Lafon’s Desiree vineyard that have given so much bottled pleasure over the years gave their last in the beautifully refined, bittersweet, and for the vintage unusually delicate and creamy 2005. “It tastes as though the vines knew they were going to be pulled out,” was Lafon’s valediction. A Becky Wasserman Selection, Le Serbet (various importers), fax 011-33-3-80-24-29-70; A Daniel Johnnes Selection imported by Michael Skurnik Wines, Syosset, NY, tel. (516) 677 9300; Classic Wine Imports, Norwood, MA, tel. (781) 352 1100; Beaune Imports, Berkeley, CA, tel. (510) 559 1040

Punteggi della critica

Punteggi della critica
96
95-96/100

David Schildknecht, Vinous

17
17/20

Jancis Robinson MW

Altre recensioni e punteggi

93+ punti
Stephen Tanzer, Vinous
Punteggio 93+/100 · Stephen Tanzer, Vinous, Sep 2008

(bottled in April) Knockout vibrant nose combines lime, white flowers, vanilla and hazelnut. Juicy, precise and tightly wound, with a powerful, penetrating character. This should reward seven or eight years in the bottle.

17 punti
Jancis Robinson MW
Punteggio 17/20 · Da bere 2010-2017, Jancis Robinson MW, Feb 2008

Gorse blossom, sweet nose then manage to be both fresh and rich on the palate. This is certainly not the most intense white burgundy but it does have very good balance. (JR)

91 - 94 punti
Stephen Tanzer, Vinous
Punteggio 91-94/100 · Stephen Tanzer, Vinous, Sep 2007

From a young-vines barrel: Musky white flowers, lemon, lime and powdered stone on the nose. Juicy and on the lean side, with tangy acidity and modest breadth and depth. Lafon has only stirred this barrel a total of three times. From old vines: Aromas of crystallized citrus peel and charred oak. Suave and silky in texture, showing considerably more richness and depth than the sample from young vines. Firm acidity and underlying minerality give this sample compelling elegance. Very long on the aftertaste. The old vines currently comprise 50% of the cuvee, but Lafon noted that he may yet declassify some of the young-vines juice.

Informazioni sul produttore

Domaine des Comtés Lafon
Vedi produttore

Dettagli del prodotto

Colore

Bianco

Sapore

Secco

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