2003 Roederer Estate L'Ermitage Rosé
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
Note di degustazione
Punteggio 92/100 · Erin Brooks, Wine Advocate, Sep 2020
Pale salmon-pink in color, the 2003 L'Ermitage Brut Rosé, made with about 10 grams per liter dosage, opens with notes of toast, iodine and dried flowers with earthy, mushroomy fruit at the core. The medium-bodied palate is broody, savory and toasty in character. Disgorged in December of 2008, it seems closed off, and it may be time to drink up.
Punteggi della critica
Punteggi della critica
91
91/100
Punteggio medio
90
90/100
Antonio Galloni, Vinous
92
92/100
Erin Brooks, Wine Advocate
Altre recensioni e punteggi
90 punti
Antonio Galloni, Vinous
Punteggio 90/100 · Da bere 2024-2026, Antonio Galloni, Vinous
The 2003 Brut Rosé L'Ermitage is quite pleasant. It has aged well but is now fully mature. Crushed flowers, spice, mint and citrus all grace the palate in this easygoing offering from Roederer Estate. Dosage is 11.7 grams per liter. Disgorged: October 2008.
Informazioni sul produttore
Louis Roederer
Dettagli del prodotto
Paese / Regione