2021 Montevertine Le Pergole Torte
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
Beautifully saturated and rich in terms of complexity (but not in extraction), the Montevertine 2021 Le Pergole Torte remains focused and elegantly streamlined with a very bright-red cherry element that defines this classic vintage. There are tart fruit flavors to close, followed by firm but silky tannins. A hint of the skins also comes through on the bouquet and adds a little more weight and substance. This wine (which is worked in cement vats, oak cask and Allier barrique) finishes with polished slate-like mineral nuances. This is a 29,000-bottle release.
Punteggi della critica
Monica Larner, Wine Advocate
James Suckling
Altre recensioni e punteggi
Black cherry, black truffle and bark. Fresh earth and pine cone. It’s medium-bodied with extremely integrated tannins that are so vivid and so pure, like essence of Sangiovese. Strength with balance. Best in three to four years.
The 2021 Le Pergole Torte is a real stunner. Rich, deep and beautifully layered in the glass, the 2021 is captivating from the very first taste. In bottle, this is quite a bit more reticent than it was as a barrel sample, which, in my view, is a positive. Even so, readers should be prepared to cellar the 2021 for a number of years at a minimum.
The 2021 Le Pergole Torte is dense, powerful and explosive, with huge fruit and stunning balance. Readers will find a heady, dense Pergole Torte that is going to need many years to be at its best. Dark red/purplish fruit, lavender, rose petal, mint and blood orange infuse the 2020 with tremendous depth. The intensity of the 2021 is mind-boggling. It's an exotic, thrilling wine.
Informazioni sul produttore
La leggendaria tenuta Montevertine è stata creata dalla famiglia Manetti nel 1967 ed è nota soprattutto per il suo Sangiovese in purezza, Le Pergole Torte. Con sede nel Chianti, ma con la denominazione IGT Toscana, questi eleganti vini sono giustamente tra i più ricercati della Toscana e d'Italia.