2024 d'Agassac
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Based on 47% Cabernet Sauvignon, 50% Merlot, and 3% Cabernet Franc, the 2024 Château D'Agassac reveals black raspberries, redcurrants, spicy wood, and floral nuances. Medium-bodied, juicy, and lively on the palate, with a pretty, balanced style, it was brought up in 30% new barrels, with the balance in once-used barrels and a mix of amphora and stainless steel.
Punteggi della critica
Punteggio medio
Yohan Castaing, Wine Advocate
Jane Anson, Inside Bordeaux
Altre recensioni e punteggi
Oakier than the previous vintage, the 2024 D'Agassac reveals aromas of spices, smoke and gentian, followed by a medium-bodied, firm and extracted palate with brittle tannins and a somewhat rustic finish.
Here the acidity is a little sharp, but still enjoyable with good grip and lift through the palate, elderflower and citrus. Harvest 25 to 29 August. 20% new oak. Last vintage of founder Yves Picant.
Tobacco, currants, flowers, and cocoa show in the nose, while the medium-bodied palate provides a bright, fresh, juicy, herb, and currant profile. You should be able to enjoy this with just a year or so of aging. The wine blends 50% Merlot, 47% Cabernet Sauvignon, and 3% Cabernet Franc.