Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 15/20 · Da bere 2023-2032, Tom Parker MW, jancisrobinson.com, Sep 2021

Tasted blind. Deep ruby colour. Somewhat reductive, with sweaty blue fruit and a rubbery edge to the nose. The palate sees slightly tart red fruit with fresh hedgerow, adding savour. The mouthfeel is crunchy and compact. Correct but lacking some spark at this stage. (TP)

Punteggi della critica

Punteggi della critica
89
89/100

Punteggio medio

17
17/20

Julia Harding MW, jancisrobinson.com

17
17/20

Jancis Robinson MW

Altre recensioni e punteggi

91 punti
Jeff Leve, The Wine Cellar Insider
Punteggio 91/100 · Jeff Leve, The Wine Cellar Insider, May 2020

92 punti
Antonio Galloni, Vinous
Punteggio 92/100 · Da bere 2020-2032, Antonio Galloni, Vinous, Mar 2020

The 2017 du Tertre is a very pretty wine. Succulent red cherry, dried flowers, mint, blood orange and spice notes meld together in a pliant, mid-weight Margaux that will drink well right out of the gate. This is an especially elegant vintage for a property that often leans towards a wilder style. The 2017 is one of the prettiest recent Tertres I can remember tasting.

86 punti
Lisa Perrotti-Brown MW, Wine Advocate
Punteggio 86/100 · Da bere 2020-2027, Lisa Perrotti-Brown MW, Wine Advocate, Mar 2020

The 2017 du Tertre is medium to deep garnet-purple in color and has herbs, earth and stewed black fruits on the nose with pencils and scorched earth in the background. The palate is medium-bodied, firm, chewy and just a little lean in the mid-palate with a firm finish.

Informazioni sul produttore

Ch. du Tertre
du Tertre

Until recently owned by the Albada Jelgersma family (along with Giscours), Ch. du Tertre is one of the oldest estates in the region – with a history stretching back 1,000 years. Classified as a Fifth Growth, its 54 hectares of vines sit on high gravel outcrops in Margaux.

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Dettagli del prodotto

Paese / Regione
Colore

Rosso

Sapore

Secco

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