2006 Château Haut-Brion
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Opzioni di acquisto
Note di degustazione
The 2006 Haut Brion is a classic, elegant version of this cuvee, and while approachable, it is still young and relatively unevolved. Textbook Graves notes of smoky tobacco, cigar, leafy herbs, lots of earthy minerality, and a deep core of black fruits all emerge from this beauty. With medium to full-bodied richness and impressive mid-palate depth, it has fine, present tannin, impeccable balance, and a great finish. Drink this classic Haut Brion anytime over the coming two decades.
Punteggi della critica
James Suckling, Wine Spectator
Robert Parker
Altre recensioni e punteggi
Tasted at Bordeaux Index's annual 10-Year On tasting in London. The 2006 Château Haut-Brion has a more ostentatious bouquet than the comparatively reserved La Mission: quite feisty blackberry, briary, kirsch and red plum scents, hints of leather and sage tucked just underneath. This is a bouquet determined to make an impression! The palate is medium-bodied with supple tannin, well-judged acidity, a gentle build to a concentrated, earthy, truffle-tinged finish that lingers long in the mouth. This seems to have the upper-hand over the La Mission and probably has a longer future. A thoroughbred from Jean-Philippe Delmas and his team. Tasted January 2016.
Tasted blind. Dark ruby. Very heady nose. Rich and beefy and right banky. Just not over the top. Some pleasure here!
Closed. Juicy / jam character just about discernable on the nose. Sweetly oaked on the palate (used 81% new oak). Very furry tannins. Bitter on the palate. Severe; quite hard work.
Informazioni sul produttore

Ch. Haut-Brion è l'unico cru classificato di Pessac-Léognan. Uno dei cinque Prime Cru, è rinomato per la produzione di vini rossi e bianchi eccezionali. Insieme alla tenuta gemella, Ch. la Mission Haut-Brion, fa parte della scuderia Clarence Dillon.