2008 Patz & Hall Chardonnay Hudson Vineyard

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Note di degustazione

Note di degustazione
Punteggio 90/100 · Da bere 2011-2014, Robert Parker, Feb 2011

Much more limited in production is the 2008 Chardonnay Hudson Vineyard (9,013 cases). More tropical fruit and exoticism characterize this 2008 Chardonnay. Like its siblings, it is put through 100% malolactic and aged sur lie with indigenous yeast fermentation. With attractive tangerine and orange blossom notes as well, it is another very fine example of Chardonnay to drink over the next 2-3 years. One of the most reliable negociant firms in all of California is that of Patz and Hall, as the following tasting notes demonstrate. They are spot-on across the board with their generic as well as single-vineyard wines. There is no doubt they have been accessing some of the best single-vineyard sites in California for nearly as long as I have been writing about wine. Patz and Hall now produce eight separate Pinot Noirs, which would make them feel at home working in the Cote d-Or, where most vignerons have at least a half dozen different offerings. Tel. (877) 265-6700

Punteggi della critica

Punteggi della critica
91
91/100

Punteggio medio

90
90/100

Robert Parker

91
91/100

Stephen Tanzer, Vinous

Altre recensioni e punteggi

91 punti
Stephen Tanzer, Vinous
Punteggio 91/100 · Stephen Tanzer, Vinous, May 2010

Bright, pale yellow. Spicy aromas of pear, nutmeg and ginger. Then fatter, sweeter and lusher than the Hyde, with the roughly 14.7% alcohol standing out today owing to the wine's impression of lower acidity. Doesn't quite match the Hyde for definition or cut.

Informazioni sul produttore

Patz & Hall
Vedi produttore

Dettagli del prodotto

Colore

Bianco

Sapore

Secco

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