2012 Cakebread Chardonnay Napa Valley
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
Note di degustazione
Punteggio 17/20 · Da bere 2014-2019, Richard Hemming MW, jancisrobinson.com, Mar 2015
88% barrel fermented, 8 months in oak, 16% MLF. Expressive and ripe on the nose, with all the typical stuffing of Napa Chardonnay. Aromatically spiced oak giving clove and something a bit peppery. Plenty of alcoholic warmth. (RH)
Punteggi della critica
Punteggi della critica
88
88/100
Punteggio medio
88
88/100
Robert Parker
17
17/20
Richard Hemming MW, jancisrobinson.com
Altre recensioni e punteggi
88 punti
Robert Parker
Punteggio 88/100 · Da bere 2014-2017, Robert Parker, Oct 2014
The attractive 2012 Chardonnay reminded me of Chardonnays from the 1970s and early 1980s. The wine was aged in French oak for eight months, but you would never know that from the aromatics and flavors. With delicate, crisp citrus, this fresh, lively, Chablis-like effort reveals a hint of minerality. Drink it over the next 2-3 years.
Informazioni sul produttore
Cakebread
Dettagli del prodotto
Paese / Regione