2012 Denner Ditch Digger
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
Just bottled, the 2012 Ditch Digger checks in as a blend of 50% Grenache, 20% Syrah, 15% Mourvedre and the balance Cinsault and Counoise. Fermented with 50% whole clusters and aged 80% in used 500-liter barrels and the balance in concrete, it offers a southern Rhone-like bouquet of kirsch and blackberry fruits, ground herbs, pepper and spiced meats. This flows to a full-bodied, beautifully concentrated and yet fresh and elegant wine that will have upward of a decade of longevity. As always, I had a great visit with winemaker Anthony Yount. The wines continue to go from strength to strength, and at this point, are a match for anything coming out of the west side of Paso Robles. These are high-quality wines that merit attention. Tel. (805) 239-4287; www.dennervineyards.com
Punteggi della critica
Punteggio medio
Antonio Galloni, Vinous
Jeb Dunnuck, Wine Advocate
Altre recensioni e punteggi
The 2012 Ditch Digger is fabulous. Dense, layered and beautifully textured on the palate, the 2012 is built on serious concentration. Sweet red cherries, mint, hard candy and menthol inform a juicy, racy Rhone blend with tons of near and medium term appeal. The 2012 was done predominantly in 500-liter barrels, with 50% whole clusters.