Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 91/100 · Stephen Tanzer, Vinous, May 2011

(14.9% alcohol): Good ruby-red. Plum, redcurrant, cocoa powder, licorice and dark chocolate on the nose, with complementary oak tones; I would have guessed this had a significant percentage of cabernet sauvignon. Then concentrated, chewy and deep, with ripe acidity framing the sweet plum and cassis flavors. Large-scaled and chocolatey-rich merlot, finishing with sweet tannins and noteworthy length. Perhaps a bit more energetic than the 2007 version.

Punteggi della critica

Punteggi della critica
93
93/100

Punteggio medio

95
95/100

Robert Parker

91
91/100

Stephen Tanzer, Vinous

Altre recensioni e punteggi

95 punti
Robert Parker
Punteggio 95/100 · Robert Parker, Dec 2010

The dense ruby/purple 2008 Merlot has a sweet kiss of toast along with white chocolate/cocoa, plum and black cherry. The wine comes further alive in the mouth with a gorgeous display of red and black fruits infused with chocolate, espresso, and copious pleasurable flavors that present a smorgasbord of all that can be crammed into a Merlot. This full-bodied, opulently textured, voluptuous Merlot is about as good as it gets. It is irresistible now but certainly capable of lasting a decade or more – if anyone has the willpower to resist it. The irrepressible and highly talented Bob Foley is out on his own now, although still consulting, and these wines are his personal projects. They have been very successful in the past, and there’s no indication that he intends to rest on his laurels. Tel. (707) 965-2669

Informazioni sul produttore

Robert Foley
Vedi produttore

Dettagli del prodotto

Colore

Rosso

Sapore

Secco

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