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Note di degustazione

Note di degustazione
Punteggio 95/100 · Da bere 2018-2030, Lisa Perrotti-Brown MW, Wine Advocate, Jul 2018

Medium to deep garnet-purple in color, the 2005 Zinfandel Jackass Vineyard offers up a beautifully perfumed nose of violets, fragrant soil and rose hip tea over a core of preserved plums and blueberry compote plus wafts of hoisin and tobacco. It fills the mouth with super full, rich, wonderfully plush tannins and invigorating freshness, finishing with wonderful length and depth.

Punteggi della critica

Punteggi della critica
95
95/100

Punteggio medio

94
94/100

Stephen Tanzer, Vinous

95
95/100

Lisa Perrotti-Brown MW, Wine Advocate

Altre recensioni e punteggi

94 punti
Stephen Tanzer, Vinous
Punteggio 94/100 · Stephen Tanzer, Vinous, May 2007

Ruby-red. Intensely floral on the nose, with bright raspberry and blueberry aromas supported by zesty minerality and complemented by fresh rose and lavender. Incredibly deep dark berry flavors are complemented by candied licorice and floral pastille tones. This is beyond rich and sweet but there's an almost eerie elegance about it. The vines here were planted in 1877. Turley says that the wild yeasts here will allow the wine to ferment to dryness with up to 18% alcohol (this one clocks in at 17.1%). "That's what 130-year-old yeast can do, I guess."

Informazioni sul produttore

martinelli
Martinelli

Martinelli is a Sonoma benchmark for vineyard-designate bottlings—wines built to highlight how strongly a single site can shape Pinot Noir, Chardonnay, Syrah, and Zinfandel. Across the range, the focus stays consistent: small-production bottlings that feel distinctly tied to where they’re grown.

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Dettagli del prodotto

Colore

Rosso

Sapore

Secco

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