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Note di degustazione

Note di degustazione
Punteggio 17.5/20 · Da bere 2015-2025, Richard Hemming MW, jancisrobinson.com, Jan 2015

Charred meat, green pepper, ripe black cherry, redcurrant, beetroot and juniper. Detailed, extravagant and really well assembled flavours. (RH)

Punteggi della critica

Punteggi della critica
89
89/100

Punteggio medio

18
18/20

Jancis Robinson MW

18
18/20

Richard Hemming MW, jancisrobinson.com

Altre recensioni e punteggi

17.5 punti
Jancis Robinson MW
Punteggio 17.5/20 · Da bere 2013-2016, Jancis Robinson MW, Sep 2014

Made by Pax Mahle of the Pax label with which he is no longer associated. Very much part of the New California crew, as you can see from the alcoholic strength. Concrete eggs a feature. Mmm. I thought it might be a bit too extreme for me but instead, it's probably the most flavourful red under 12% alcohol I have ever come across. All black pepper and smoked bacon on the nose, it recalls the purity of Côte Rôtie but with even more purity. How has this remained unsold, I wonder? Really sinewy finish. Like a great male ballet dancer (and if that description puts off the potential buyer – tant mieux. All the more for us). Such delicacy! Maybe not for the very long run but why wait? (JR)

89 punti
Antonio Galloni, Vinous
Punteggio 89/100 · Da bere 2014-2018, Antonio Galloni, Vinous, Feb 2014

Sage, rosemary, sweet red cherries and mint meld together in the 2011 Syrah Sonoma Coast. The style is delicate, fragile and even a bit fleeting, so the 2011 is probably best enjoyed sooner rather than later. The 2011 was done with 100% whole clusters and is a blend of Nellessen, Majik and Armagh.

Informazioni sul produttore

Wind Gap
Vedi produttore

Dettagli del prodotto

Colore

Rosso

Sapore

Secco

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