2018 Stone Edge Farm Cabernet Sauvignon
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The 2018 Cabernet Sauvignon Sonoma Valley comes from the Moon Mountain District (65%) and Sonoma Valley (35%). It's blended with 4% Malbec and 1% Cabernet Franc, and the wine was matured for 22 months in 90% new oak. Its aromas blossom slowly, with a core of Morello cherry accented by pretty tones of dried thyme, cigars, soy sauce, leather and grilled game meats. The full-bodied palate is firm and concentrated yet light on its feet with alluringly restrained ripeness, satisfying freshness and a long, spicy finish. It's very youthful and somewhat coiled and will reward cellaring. 1,599 cases were produced.
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Jeb Dunnuck
Erin Brooks, Wine Advocate
Altre recensioni e punteggi
The 2018 Cabernet Sauvignon includes 4% Malbec and 1% Cabernet Franc. The nose is fragrant of baked red plum, freshly turned soil, and cedar, and the palate is inviting, with ripe blackberry fruit, coffee, and tannins that build on the finish. Allow this another year and drink it 2023-2032.