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Note di degustazione

Note di degustazione
Punteggio 94/100 · Wine Enthusiast, Mar 2015

Initially, this wine is all about strawberry tart, with layers of cardamom and white pepper as well as hints of blueberry and blackberry on the back palate. Offering high-toned fruit and acidity, it settles on the finish, becoming rich and full bodied in style, with final notes of nutmeg, vanilla and chocolate. — Virginie Boone

Punteggi della critica

Punteggi della critica
91
91/100

Punteggio medio

92
92/100

Stephen Tanzer, Vinous

94
94/100

Wine Enthusiast

Altre recensioni e punteggi

88 punti
Robert Parker
Punteggio 88/100 · Da bere 2014-2022, Robert Parker, Dec 2014

The 2012 Pinot Noir Foss Vineyard seems to possess more plumpness and flesh than some of its siblings as well as lower acids and possibly a higher pH. Notes of black cherries and wet pebbles give the wine some minerality, and the finish is medium-bodied with a slightly lusher mouthfeel. Drink now-2022. Tel. (707) 433-6425

92 punti
Stephen Tanzer, Vinous
Punteggio 92/100 · Stephen Tanzer, Vinous, May 2014

Ruby-red. A wild, smoky bouquet evokes dried red berries, cherry pit, licorice and cured meat. Sappy and focused on the palate, offering spicy raspberry and bitter cherry flavors and a subtle herbal quality. Distinctly Old World in style, finishing with firm grip and excellent spicy persistence. Those used to the typically polished wines produced here might find this bottling perplexing, but Burgundy lovers should love it.

Informazioni sul produttore

IMG 0139
Williams Selyem

Williams Selyem is an iconic Russian River Valley winery best known for its Pinot Noir. Producing restrained yet classically Californian expressions of the heartbreak grape (as well as a host of other wines), the property has gone from pioneer to one of the region’s standard-bearers.

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Dettagli del prodotto

Colore

Rosso

Sapore

Secco

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