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Note di degustazione
Punteggio 92/100 · Da bere 2014-2017, Antonio Galloni, Vinous, Jul 2014

Tablas Creek's 2004 Esprit de Beaucastel is now fully mature. The 2004 is an especially ripe, silky Esprit with plenty of complexity to match its racy, super-super-ripe personality. It's hard to see the 2004 improving much from here, but it is beautiful today.

Punteggi della critica

Punteggi della critica
93
93/100

Punteggio medio

92
92/100

Robert Parker

92
92+/100

Stephen Tanzer, Vinous

Altre recensioni e punteggi

93 punti
Jeb Dunnuck
Punteggio 93/100 · Da bere 2009-2016, Jeb Dunnuck, Mar 2008

Similar to the Cote du Tablas, the 2004 Tablas Creek Esprit de Beaucastel is a dead ringer for a classy Chateauneuf and shows stunning aromatics. Earth, leather, game and garrigue notes are supported by pure raspberry and blackberry fruit aromas. Medium bodied with ripe fruit, impressive structure and a tannic, long finish.

92 punti
Robert Parker
Punteggio 92/100 · Da bere 2007-2017, Robert Parker, Aug 2007

None of the previous wines can compare with the 2004 Esprit de Beaucastel, a blend of 50% Mourvedre, 27% Syrah, 17% Grenache, and 6% Counoise. This is a beautifully complex effort (3,500 cases produced) displaying a dense ruby/purple color as well as a sumptuous perfume of earthy black cherries and cassis intermixed with new saddle leather, roasted meat, and Provencal herbs. With great intensity, medium to full body, and silky tannin, it tastes like a top-notch southern Rhone. This broadly-flavored red should age well for at least a decade. Tel. 805-237-1231; Fax 805-237-1314

92+ punti
Stephen Tanzer, Vinous
Punteggio 92+/100 · Stephen Tanzer, Vinous, Sep 2006

(50% mourvedre, 27% syrah, 17% grenache and 6% counoise) Bright, deep ruby-red. Enticing aromas of black raspberry, plum, chocolate, flint and licorice. Juicy, chewy and packed with sappy flavors of red fruits, red licorice and minerals. Lovely framing acids. Dense, sweet and very long wine, finishing with firm tannic backbone.

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Tablas Creek
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Dettagli del prodotto

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Rosso

Sapore

Secco

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