Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 94/100 · Antonio Galloni, Vinous, Oct 2019

The 1986 Talbot has a strong reputation although my solitary encounter back in 2001 seems contrary. Fortunately this bottle upholds this as being one of the finest Talbots in recent years, one in which the château recorded a record in terms of quantity. It has a beautiful, quite beguiling, classically styled bouquet with wild strawberry, cranberry, sandalwood and black truffle, perhaps the best aromatics of this vertical. The palate is medium-bodied with fine-grain tannin. Lovely soy-tinged red and black fruit infused with chestnut and sea salt, quite linear and not reach, yet it is less austere than many of its peers with a sense of brightness on the finish. Its freshness indicates that it will easily offer another two decades of pleasure if provenance is sound. Excellent. (NM)

Punteggi della critica

Punteggi della critica
91
91/100

Punteggio medio

91
91/100

Wine Spectator

96
96/100

Robert Parker

Altre recensioni e punteggi

91 punti
Jeff Leve, The Wine Cellar Insider
Punteggio 91/100 · Jeff Leve, The Wine Cellar Insider, Jul 2013

Powerful, masculine, brawny and still tannic, the wine is concentrated with beefy, dark fruits, earth and tobacco. Classic in style, with a lot of earth, cigar box, cedar and barnyard, some people are going to like this more than others.

96 punti
Robert Parker
Punteggio 96/100 · Da bere 2003-2020, Robert Parker, Jan 2003

A fabulous wine, and one of the two greatest Talbots of the last 50 years, this wine still has a very murky garnet/plum/purple color and a spectacular nose of sweet creme de cassis intermixed with freshly ground pepper, melted road tar, herbes de Provence, and beef blood. It is followed by an enormously concentrated wine of full body, layers of concentration and sweet tannin. The wine seems to be just hitting its plateau of maturity, where it should last for at least 10-15 more years. A prodigious Talbot. Anticipated maturity: Now-2020. Last tasted, 6/02.

17.5 punti
Jancis Robinson MW
Punteggio 17.5/20 · Da bere 2002-2006, Jancis Robinson MW, Sep 2002

This exceptional charmer is deep ruby with a brick rim but less yellow than the Figeac. The nose is extremely opulent by any standards, but especially for this vintage. The flavour is deeply intriguing in a classical way. It's full and spreads comfortingly over the palate. Complete, concentrated and very successful for a Talbot, although the acidity became more obvious in the glass and there was a very slight hint of something metallic on the finish. (JR)

Informazioni sul produttore

Ch. Talbot
Talbot

Quality has not necessarily always lived up to this property’s Fourth Growth status, however there have been significant improvements in recent years, with a sustainable focus in the vineyard, and new winery and cellar.

Vedi produttore

Dettagli del prodotto

Colore

Rosso

Sapore

Secco

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