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Note di degustazione
Punteggio 94/100 · Da bere 2023-2031, Josh Raynolds, Apr 2020

Deep crimson. Sexy red berry liqueur, incense and candied rose scents are complemented by a smoky mineral flourish and a suggestion of star anise. Sappy and focused in the mouth, offering raspberry, bitter cherry, spicecake and floral pastille flavors that gain weight and become sweeter with air. Delivers a suave blend of power and vivacity and closes on a subtly tannic note, displaying sharp focus and outstanding, floral-driven persistence. 20% new French oak.

Punteggi della critica

Punteggi della critica
94
94/100

Punteggio medio

94
94/100

Jeb Dunnuck

94
94/100

Josh Raynolds

Altre recensioni e punteggi

93 punti
Erin Brooks, Wine Advocate
Punteggio 93/100 · Da bere 2020-2027, Erin Brooks, Wine Advocate, Feb 2020

The pale to medium ruby colored 2017 Pinot Noir Rincon Vineyard, aged 17 months in 32% new French oak, needs a little coaxing to reveal scents of dried orange peel, red and black cherries, blackberries and rhubarb with spicy and earthy touches. Light to medium-bodied, it has a pretty arc in the mouth from earthy red and black fruits to amaro character, grainy and fresh with a long, layered finish.

94 punti
Jeb Dunnuck
Punteggio 94/100 · Da bere 2019-2029, Jeb Dunnuck, Oct 2019

The 2017 Pinot Noir Rincon Vineyard comes from a site in the Arroyo Grande Valley and was aged in the standard 35% new French oak barrels. It's more closed aromatically than the Stone Corral Vineyard yet has plenty of intensity in its black raspberry, spice, forest floor, and candied floral aromas and flavors. With a rounded, seamless texture, integrated acidity, and sweet tannins, it's a plush, elegant, charming effort to drink any time over the coming decade.

Informazioni sul produttore

Talley
Vedi produttore

Dettagli del prodotto

Uvaggio

Pinot Noir

Colore

Rosso

Sapore

Secco

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