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Note di degustazione

Note di degustazione
Punteggio 93/100 · Da bere 2017-2022, Antonio Galloni, Vinous, Mar 2017

The 2014 Chardonnay Edward James Estate is another deep, powerful wine. Here it is the wine's vertical structure and power that stand out. Candied orange peel, spice, mint and a touch of French oak give the wine its exotic feel. Even so, the Edward James remains medium in body. This is a strong showing.

Punteggi della critica

Punteggi della critica
93
93/100

Punteggio medio

95
94-95/100

Robert Parker

91
90-92/100

Antonio Galloni, Vinous

Altre recensioni e punteggi

94 punti
Lisa Perrotti-Brown MW, Wine Advocate
Punteggio 94/100 · Da bere 2017-2024, Lisa Perrotti-Brown MW, Wine Advocate, Mar 2017

The 2014 Chardonnay Edward James Estate delivers butterscotch, beeswax and brioche notes over peach cobbler, pineapple paste and marmite. The full-bodied palate provides powerful flavors, supported by a solid backbone of freshness and a satiny texture, finishing with a lingering peachiness.

94 - 95 punti
Robert Parker
Punteggio 94-95/100 · Robert Parker, Mar 2016

The 2014 Chardonnay Edward James Estate displays white peach, poached pear, caramelized apples and baking spices in a full-bodied, fabulously rich, complex style.

90 - 92 punti
Antonio Galloni, Vinous
Punteggio 90-92/100 · Antonio Galloni, Vinous, Feb 2016

The 2014 Chardonnay Edward James Estate shows its typical breadth and power, but in 2014 there is an extra kick of freshness that keeps the flavors vibrant. Apricot pit, flowers, honey and mint are all nicely delineated in the glass, while veins of salinity give the wine a little more energy than normal.

Informazioni sul produttore

Paul Hobbs 1:1
Paul Hobbs

Paul Hobbs is one of California wine’s biggest names. Twice named Wine Personality of the Year by Robert Parker, he joined Robert Mondavi in 1977, worked at Opus One and Simi before setting up his eponymous winery in 1991. 

Vedi produttore

Dettagli del prodotto

Uvaggio

Chardonnay

Colore

Bianco

Sapore

Secco

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