2023 Eastside Vineyard Chardonnay
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Note di degustazione
The 2023 Chardonnay Eastside Vineyard comes across as a bit reticent today. Medium in body and very aromatic, the 2023 is still coming out of its shell. Apricot, honey, dried white flowers, marzipan, crushed rocks and hazelnut emerge with a bit of coaxing. Time in the glass softens the contours nicely.
Punteggi della critica
Punteggio medio
Antonio Galloni, Vinous
Lisa Perrotti-Brown MW, The Wine Independent
Altre recensioni e punteggi
The 2023 Chardonnay Eastside Vineyard comes across as a bit reticent today. Medium in body and very aromatic, the 2023 is still coming out of its shell. Apricot, honey, dried white flowers, marzipan, crushed rocks and hazelnut emerge with a bit of coaxing. Time in the glass softens the contours nicely.
A stunning white, offering a fragrant and exuberant mix of orange Creamsicle and mango puree, with candied citrus zest, pound cake and marzipan accents. Creamy and lush as the vibrant acidity weaves in and out, with a drizzle of wildflower honey and honeysuckle on the expressive finish. 1,296 cases made.
The 2023 Chardonnay Eastside skips out of the glass with bright, vibrant scents of fresh limes, green apples, and lemon drops, leading to suggestions of struck flint, baker's yeast, and orange blossom. The medium to full-bodied palate is bright and intense with zesty flavors and a satiny texture, finishing long and savory. This comes from a warmer site, in Russian River, usually the second to be picked (after Sugar Shack). It is planted to the Montrachet clone on very rocky, gravelly soils, where the vines really struggle.
Informazioni sul produttore
The Aubert wines, particularly the Chardonnay, have a cult following – beloved for their rich, hedonistic style. Created by Mark and Theresa Aubert in 1999, the property makes some of California’s most sought-after Chardonnay and Pinot Noir, all from single vineyards across Sonoma.