2023 Powder House Vineyard Chardonnay

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Note di degustazione
Punteggio 97/100 · Da bere 2026-2035, Antonio Galloni, Vinous, Jan 2026

The 2023 Chardonnay Powder House finds Mark Aubert at the top of his game. Rich and unctuous in the glass, the 2023 has it all. Preserved lemon, white flowers, slate, mint, tangerine oil, lychee, and a kiss of French oak fill out the layers. A flicker of reduction adds freshness as this opulent, large-scale Chardonnay shows off its alluring personality.

Punteggi della critica

Punteggi della critica
97
97/100

Punteggio medio

97
97/100

Antonio Galloni, Vinous

97
97/100

Antonio Galloni, Vinous

Altre recensioni e punteggi

97 punti
Antonio Galloni, Vinous
Punteggio 97/100 · Da bere 2026-2035, Antonio Galloni, Vinous, Nov 2025

The 2023 Chardonnay Powder House finds Mark Aubert at the top of his game. Rich and unctuous in the glass, the 2023 has it all. Preserved lemon, white flowers, slate, mint, tangerine oil, lychee, and a kiss of French oak fill out the layers. A flicker of reduction adds freshness as this opulent, large-scale Chardonnay shows off its alluring personality.

95 - 97 punti
Antonio Galloni, Vinous
Punteggio 95-97/100 · Da bere 2026-2035, Antonio Galloni, Vinous

The 2023 Chardonnay Powder House is another of the more floral, weightless wines in this range. Chalk, mint, white pepper, crushed rocks, sage and mint lead into a core of white orchard fruit, lemon oil and marzipan. I especially admire its energy and overall vibrancy here. Saline notes confer freshness on the close.

Informazioni sul produttore

Aubert-eastside
Aubert

The Aubert wines, particularly the Chardonnay, have a cult following – beloved for their rich, hedonistic style. Created by Mark and Theresa Aubert in 1999, the property makes some of California’s most sought-after Chardonnay and Pinot Noir, all from single vineyards across Sonoma.

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Dettagli del prodotto

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Chardonnay

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Bianco

Sapore

Secco

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