Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 95/100 · Da bere 2025-2036, Josh Raynolds, Feb 2021

Opaque ruby. A heady, mineral- and spice-tinged bouquet displays scents of black and blue fruit liqueur, potpourri, incense and candied licorice and a vanilla nuance in the background. Sweet, penetrating and sharply delineated, offering densely packed blackberry, boysenberry, cherry cola, licorice and floral pastille flavors that are given spine by a core of smoky minerality. Finishes extremely long and pliant, with slow-building, polished tannins and insistent florality.

Punteggi della critica

Punteggi della critica
93
93/100

Punteggio medio

91
91/100

James Suckling

94
94/100

Luis Gutiérrez, Wine Advocate

Altre recensioni e punteggi

91 punti
James Suckling
Punteggio 91/100 · James Suckling, Jun 2019

An edge of coal smoke and iodine here with a very rich and ripe dark-plum and raisin core of aromas. The palate has a very fleshy, juicy and succulent feel with sleek, smooth flavors that flow silky and long. Drink or hold.

94 punti
Luis Gutiérrez, Wine Advocate
Punteggio 94/100 · Da bere 2018-2024, Luis Gutiérrez, Wine Advocate, Mar 2017

One of the heavyweights of the appellation, and not only because of its bottle or price tag size, is the 2014 Pesus. It felt quite ripe, and the label mentioned 15% alcohol. This is usually a blend of Tempranillo with some 20% between Cabernet Sauvignon and Merlot fermented with indigenous yeasts and matured in new French oak barriques for 18 months. It is full-bodied, ripe, concentrated and intense, an XXL Ribera del Duero in all senses. For fans of the style. I find this 2014 a tad too ripe. Some 2,000 bottles were produced.

Informazioni sul produttore

Hermanos Sastre
Vedi produttore

Dettagli del prodotto

Uvaggio

Tempranillo

Colore

Rosso

Sapore

Secco

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