2003 Howell Mountain Cabernet Sauvignon
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
Note di degustazione
Punteggio 86/100 · Da bere 2013-2018, Robert Parker, Jun 2013
A correct, straightforward Cabernet Sauvignon, La Jota’s 2003 possesses minerality along with blue and red fruits and medium body, but not the concentration, depth or richness one would expect from this site. The 2003 was produced from the Ink Grade, Dodge and La Jota vineyards. The final blend included 86.5% Cabernet Sauvignon and 13.5% Merlot. Fully mature, it should be consumed over the next 4-5 years. Tel. (877) 222-0292
Punteggi della critica
Punteggi della critica
86
86/100
Punteggio medio
86
86/100
Robert Parker
18
18/20
Jancis Robinson MW
Altre recensioni e punteggi
17.5 punti
Jancis Robinson MW
Punteggio 17.5/20 · Da bere 2008-2018, Jancis Robinson MW, Jun 2008
Concentrated and firm, with intense mountain blackberry and black raspberry fruit, minerals and some dried herb character. Edgy tannins softening, and the wine advancing toward elegance over sheer power. (LM) $100
Informazioni sul produttore
La Jota
Dettagli del prodotto
Paese / Regione