2003 Numanthia Termes
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
Note di degustazione
Punteggio 90/100 · Josh Raynolds, Sep 2006
Ruby-red. Spicy, oak-inflected aromas of cherry, licorice and roasted coffee. Medium-bodied and firm, the cherry flavor braced by fresh acids and supported by gentle, dusty tannins. Finishes youthfully taut and with impressive persistence, a note of tobacco sneaking in on the back. Impressive if still very young.
Punteggi della critica
Punteggi della critica
90
90/100
Punteggio medio
90
90/100
Robert Parker
90
90/100
Josh Raynolds
Altre recensioni e punteggi
90 punti
Robert Parker
Punteggio 90/100 · Da bere 2006-2010, Robert Parker, Aug 2006
A super bargain, the 2003 Termes enjoys malolactic fermentation in barrel and is aged 16 months in old French oak. Its dense ruby/purple hue is accompanied by sweet aromas of black fruits, charcoal, licorice, and pepper. Spicy, rich, medium to full-bodied, and exuberantly fruity, it can be enjoyed over the next 2-4 years.
Informazioni sul produttore
Bodega Numanthia
Dettagli del prodotto
Paese / Regione