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Note di degustazione
Punteggio 95/100 · Da bere 2017-2037, Jeb Dunnuck, Dec 2017

A big monster of a wine that going to have a very long life, the 2004 Numanthia (100% Tinta de Toro aged in new barrels) is still deeply colored, yet slightly translucent and no bricking. This beauty takes some time to unwind but offers beauty blackcurrant, cedar/pencil lead, earth, tobacco and spicy wood aromas and flavors. Much more polished and elegant than on release, when it was an oak bomb, it still has some wood tannin showing, is full-bodied, impressively concentrated and balanced. It shines today with a decant but has two decades of life ahead of it.

Punteggi della critica

Punteggi della critica
93
93/100

Punteggio medio

95
95/100

Jeb Dunnuck

91
91/100

Josh Raynolds

Altre recensioni e punteggi

91 punti
Josh Raynolds
Punteggio 91/100 · Josh Raynolds, Sep 2007

Inky ruby. Mineral-accented cherry and plum flavors are deepened by dark chocolate and licorice. Bitter cherry flavor is complicated by espresso and cracked pepper. A bright kick of minerals on the finish adds verve to this surprisingly taut, youthful wine. About 25% new French oak was used here.

94 punti
Jay S Miller, Wine Advocate
Punteggio 94/100 · Da bere 2013-2028, Jay S Miller, Wine Advocate, Feb 2007

The 2004 Termes received malolactic fermentation in barrel and was aged for 16 months in one-year-old French barriques. Inky purple-colored, it emits a beautiful bouquet of scorched earth, graphite, wild blueberry, and blackberry liqueur. This is followed by a full-bodied, layered, concentrated, intensely flavored wine with exceptional balance and length. The tannins are well concealed by the opulent fruit. Cellar this terrific wine for 6-8 years and drink it over the following 12-15. It is a fantastic value in great wine. Importer: Jorge Ordonez, Fine Estates from Spain, Dedham, MA; tel. (781) 461- 5767

Informazioni sul produttore

Bodega Numanthia
Vedi produttore

Dettagli del prodotto

Uvaggio

Tempranillo

Colore

Rosso

Sapore

Secco

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