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Note di degustazione

Note di degustazione
Punteggio 94/100 · Da bere 2018-2025, Lisa Perrotti-Brown MW, Wine Advocate, Jun 2018

The 2015 Chardonnay Ross Station Estate gives up gorgeous lemon curd, white grapefruit and lime cordial scents with suggestions of jasmine, honeyed toast, lanolin and chopped almonds. Full-bodied and chock-full of citrus and savory layers, it has a racy line contrasting the sexy satiny texture, finishing beautifully fragrant. 525 cases were made.

Punteggi della critica

Punteggi della critica
94
94/100

Punteggio medio

94
93-95/100

Antonio Galloni, Vinous

94
94/100

Antonio Galloni, Vinous

Altre recensioni e punteggi

94 punti
Antonio Galloni, Vinous
Punteggio 94/100 · Da bere 2018-2023, Antonio Galloni, Vinous, Apr 2018

The 2015 Chardonnay Ross Station Estate is powerful, deep and resonant, with striking interplay of rich, voluptuous fruit and structure. The Ross Station is a complete wine with a very bright future. Apricot, dried flowers and chamomile fill out the wine's layers nicely in this potent Chardonnay.

93 - 95 punti
Antonio Galloni, Vinous
Punteggio 93-95/100 · Antonio Galloni, Vinous, Mar 2017

One of the most complete wines in the range, the 2015 Chardonnay Ross Station Estate is superb. Orchard fruit, white flowers, mint, white pepper and citrus notes give the 2015 its bright aromatics and textural feel. There is plenty of nuance and finesse here. This is the only site Hobbs works with that has a mixture of Chardonnay clones including Wente, Mt. Eden and Calera. That diversity seems to produce an especially pedigreed Chardonnay. In particular, the aromatics are super-expressive.

Informazioni sul produttore

Paul Hobbs 1:1
Paul Hobbs

Paul Hobbs is one of California wine’s biggest names. Twice named Wine Personality of the Year by Robert Parker, he joined Robert Mondavi in 1977, worked at Opus One and Simi before setting up his eponymous winery in 1991. 

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Dettagli del prodotto

Uvaggio

Chardonnay

Colore

Bianco

Sapore

Secco

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