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Note di degustazione

Note di degustazione
Punteggio 93+/100 · Stephen Tanzer, Vinous, May 2006

Medium yellow-green. Complex nose melds lime, pineapple, crushed stone and menthol. Smooth, fresh and fruity, with a captivating sugar/acid balance and terrific snap. Very young and densely packed chardonnay, with complex notes of apricot, citrus zest and nut oil. Offers terrific life in the mouth. This has the structure of a top white Burgundy. Like the Hudson bottling, this wine may ultimately merit an even higher score. "Both Hyde and Hudson are a little less dramatic in their youth in 2003 than in 2002, which is a good thing," notes Kistler.

Punteggi della critica

Punteggi della critica
95
95/100

Punteggio medio

97
96-98/100

Robert Parker

93
93+/100

Stephen Tanzer, Vinous

Altre recensioni e punteggi

96 - 98 punti
Robert Parker
Punteggio 96-98/100 · Da bere 2006-2015, Robert Parker, Feb 2005

From the vineyard surrounding the winery, the 2003 Chardonnay Vine Hill looks to be one of the candidates for the Chardonnay of the vintage. Truly profound stuff, with a stunning nose of tangerines, orange marmalade, and lemon custard, this layered, full-bodied wine has superb purity, striking minerality, and builds incrementally in the mouth, finishing with rather high-toned flavors that are buttressed by good, crisp acidity. It is a prodigious Chardonnay and comes across like a California version of Chevalier-Montrachet. This wine is young and unevolved, and I suspect it will hit its prime in 1-3 years and last for up to a decade. (Release date 3/06) Tel. (707) 823-5603; Fax (707) 823-6709

Informazioni sul produttore

Kistler 1:1
Kistler

Kistler’s Chardonnays are some of the world’s most sought-after. This cult Californian producer crafts small volumes of exceptional, rich and generous, yet mineral and precise wines. With almost the entire production sold directly to their mailing list, the wines are also incredibly hard to find.

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Dettagli del prodotto

Uvaggio

Chardonnay

Colore

Bianco

Sapore

Secco

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