2006 Vina Tondonia Reserva Blanco
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
Deep, bright-hued yellow. Lemon curd, nectarine, honey, hazelnut and vanilla scents show fine definition and a suave floral topnote. Smooth and fleshy in the mouth, offering juicy orchard and pit fruits that display good depth and a hint of toastiness. Finishes very long and spicy, with building energy and repeating florality.
Punteggi della critica
Punteggio medio
James Suckling
Luis Gutiérrez, Wine Advocate
Altre recensioni e punteggi
A very impressive delivery of fruit here. Incredible clarity and purity of papaya and peaches with peach blossom and almond blossom in the mix. The palate has a very sleek, fine, pure and fresh line of mouthwatering acidity and supple, fleshy dried peach and lemon. Assertive but silky. The length is impressive. Drink now.
One of two vintages I tasted of the white from the Viña Tondonia, the 2006 Viña Tondonia Blanco Reserva is from a warm and ripe year, but the wine doesn't show heat. It feels a little riper than the 2007 I tasted next to it. It has more depth and complexity than the Gravonia, with the aromatic profile closer to a white Hermitage than any other white I can think of. The palate is bone dry, with some austerity and pungent flavors, where the flavors include lemon peel, beeswax, herbal tea and dry hay. 10,000 bottles produced. It was bottled in May 2015.
Vivid red. Highly perfumed scents of ripe red currant, cherry liqueur, pipe tobacco, leather and rose oil, along with a hint of coconut in the background. Juicy and precise on the palate, offering deep-pitched red fruit preserve, spicecake and floral pastille flavors and a hint of mocha. The silky, sweet, impressively long finish features excellent clarity and lingering spice and smoke nuances.