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Note di degustazione
Punteggio 93/100 · Da bere 2023-2038, Joaquin Hidalgo, Vinous, Nov 2023

The 2018 Tempranillo Pago de Negralada (from a single vineyard in DO Abadía Retuerta, Sardón del Duero) was 60% aged in French oak barrels, with the remainder kept in stainless steel vats. Purple in hue. The aromas feature blackberry, blackcurrant, mint and hazelnut in a cedar frame. The palate is dry and plush with reactive tannins and a juicy flow. The 2018 is a restrained, substantial wine.

Punteggi della critica

Punteggi della critica
94
94/100

Punteggio medio

94
94/100

Luis Gutiérrez, Wine Advocate

93
93/100

Joaquin Hidalgo, Vinous

Altre recensioni e punteggi

94 punti
Luis Gutiérrez, Wine Advocate
Punteggio 94/100 · Da bere 2022-2029, Luis Gutiérrez, Wine Advocate, Jan 2023

Reminiscent of the 2016, the 2018 Pago Negralada has a mixture of red and black fruit, some spices and firm but fine-grained tannins that give it tension and a chalky sensation in the texture. It has 14.5% alcohol and good freshness and balance. It matured in one-third new oak. In general, the 2018s have less color than the corresponding 2019s, but it's more noticeable in this single-vineyard Tempranillo. It feels varietal and complex, with some development and notes of berries, spices and brick dust, serious, subtle and harmonious. The palate reveals the austerity of the vintage and the place, and it is medium to full-bodied, with fine tannins. It reminds me of the wines from the Duero from yesteryear. A vintage like the ones from the past? 21,269 bottles produced. It was bottled in May 2020.

Informazioni sul produttore

Abadia Retuerta
Vedi produttore

Dettagli del prodotto

Paese / Regione
Uvaggio

Tempranillo

Colore

Rosso

Sapore

Secco

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