2019 Le Dix de Los Vascos

The 2019 Cabernet Sauvignon Le Dix has a dash of Syrah (8%) from Peralillo, Colchagua, and was aged for 18 months in new French barrels. Garnet-red with a purple sheen in the glass. The complex nose begins with a cigar box layer and hints of blackcurrant and blueberry, followed by bay leaf, wax and spice. Medium-bodied with rich, fruity flavor energized by the juice and delicate, finely grained tannins. This is a long-lasting classical Chilean Cab.