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Punteggio 93/100 · Da bere 2016-2026, Monica Larner, Wine Advocate, Sep 2015

The 2012 Etna Rosso Archineri is one of the protagonists of the vintage. The Archineri vineyard is planted from 700 and 850 meters above sea level and the vines are from 40 to 80 years old. Similar to the spectacular single-vinyard red from the Barbagalli vineyard, Archineri offers uncompromising purity and intensity in terms of its fruit. This is a wine of improved precision and focus. It opens to a luminous, ruby appearance with tight berry nuances followed by grilled herb and volcanic ash. Archineri is very reflective of its volcanic territory. The mouthfeel is delicate and fine with feminine endnotes of dried rose and violets.

Punteggi della critica

Punteggi della critica
93
93/100

Punteggio medio

17
17/20

Walter Speller, jancisrobinson.com

17
17/20

Jancis Robinson MW

Altre recensioni e punteggi

16.5 punti
Jancis Robinson MW
Punteggio 16.5/20 · Da bere 2016-2026, Jancis Robinson MW, Oct 2014

Warmest year. Luscious and opulent. Some rose character again, definitely floral. Sweet and much less geological than most. A little open and gamey. In your face! (JR)

17 punti
Jancis Robinson MW
Punteggio 17/20 · Da bere 2014-2024, Jancis Robinson MW, Sep 2014

40- to 80-year-old Nerello Mascalese grown at 850 m on the northern slopes of Mount Etna. Unusual potency. Very pale ruby. Masses of flavour and excitement. Rose petals and tar macerated together. (Barolo's southern cousin?) Earthy finish. Transparent and somehow not heavy. Very exciting. This doesn't taste nearly as potent as the label claims. But all that graininess on the end demands food. Very nervy. (JR)

16.5 punti
Walter Speller, jancisrobinson.com
Punteggio 16.5/20 · Da bere 2013-2017, Walter Speller, jancisrobinson.com, Nov 2013

100% Carricante. Young, yeasty nose just beginning to show some stone fruit on the palate. (WS)

Informazioni sul produttore

Pietradolce
Vedi produttore

Dettagli del prodotto

Paese / Regione
Uvaggio

Nerello Mascalese

Colore

Rosso

Sapore

Secco

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