2011 La Grave a Pomerol
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
This estate tends to produce light, fruity, but often superficial Pomerols. The 2011 has plenty of up-front appeal, but slightly more depth than expected. The color is a healthy dark saturated ruby, and the wine displays plenty of caramel, black cherry, spice box and earth notes. Drink it over the next decade.
Punteggi della critica
Punteggio medio
Robert Parker
Robert Parker
Altre recensioni e punteggi
A successful effort in this vintage, the charming, fruit-driven 2011 La Grave a Pomerol offers sweet black cherry fruit intermixed with herbs, earth and spice box. Evolved and medium-bodied with excellent ripeness, purity and texture, it should drink well for 8-10 years.
Vineyard encépagement: 85% Merlot, 15% Cabernet Franc. Mid to deep crimson, less dark than the St-Émilions in the Moueix stable. Cherry fruit, not quite linctus but heading that way. Then dry and powder-fine tannins on the cedary palate. Restraint throughout but a lingering finish. (JH)