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Punteggio 93/100 · Da bere 2024-2034, Luis Gutiérrez, Wine Advocate, Dec 2024

The 1988 Bual has a lot of concentration, higher alcohol (20%), a lower pH (3.4) and 115 grams of sugar, more of everything from the long aging and evaporation during that time. This has a dark mahogany color and a complex nose, with some varnish, nutty and with a touch of iodine. In general, the single-harvest wines have more edges than the blended ones. This is round and pleasant. 1,593 bottles and some larger and smaller formats produced. It was bottled in April 2024.

Punteggi della critica

Punteggi della critica
94
94/100

Punteggio medio

94
94/100

Neal Martin

93
93/100

Luis Gutiérrez, Wine Advocate

Altre recensioni e punteggi

94 punti
Neal Martin
Punteggio 94/100 · Da bere 2024-2050, Neal Martin, Aug 2024

The 1988 Bual, released under the Cossart Gordon label, comes from Calheta with 115g/L residual sugar and 9.04g/L total acidity. This is harmonious and focused on the nose: Clementine, marmalade, candle wax and grilled hazelnuts. There's just the right amount of VA to give it lift. The palate is medium-bodied with a smooth texture. The acidity is such that it completely counterbalances the residual sugar, making it fresh…buoyant even! Elegant and poised on the finish, this Bual comes highly recommended. 1,593 bottles released (plus other formats).

Informazioni sul produttore

Cossart Gordon
Vedi produttore

Dettagli del prodotto

Colore

Bianco

Sapore

Dolce

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