2017 Le Cygne de Fonreaud
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Note di degustazione
In addition to their red wines, Fonréaud also produced this blend of Sauvignon Blanc, Sémillon and Muscadelle that frequently numbers among the Médoc's finest white wines. The 2017 Le Cygne de Fonréaud is an especially good vintage of this bottling, exhibiting aromas of crisp stone fruits, custard apple and pastry cream, followed by a medium to full-bodied, rich and layered palate, conceding with a bright, grapefruit-inflected finish.
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Punteggio medio
James Suckling
William Kelley, Wine Advocate
Altre recensioni e punteggi
Attractive lemon curd, fresh white peaches and some biscuity nuances, leading to a palate that has a smooth, supple and fresh array of citrus and peach flavors. A blend of 60% sauvignon blanc, 25% semillon and 15% muscadelle. Drink now.
Informazioni sul produttore
Situated at the highest point in the Médoc (at a huge 43 metres above sea-level), this estate is thought to be named after a spring on the site, from which Henry II supposedly drank (a “royal fountain”).