2013 La Dauphine
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
The 2013 Château de la Dauphine was picked at a paltry 20hl/ha from 23 September to 10 October with 15% malo in barrel. It has a light, ephemeral nose as you expect from this challenging growing season, maybe a tad green around its edges. The palate is medium-bodied with dry tannins and hollow towards the finish. It feels a little mealy in the mouth; bottles should be drunk now, if not yesterday.
Punteggi della critica
Punteggio medio
Robert Parker
Neal Martin
Altre recensioni e punteggi
This relatively good Fronsac has notes of mulberry and cranberry fruit, wet rocks and floral notes, a good introductory mouthfeel, with texture, flesh and ripe fruit, but it narrows out in the finish. The acidity is obvious, but the tannins are not. Drink over the next 4-5 years.
This relatively good Fronsac has notes of mulberry and cranberry fruit, wet rocks and floral notes, a good introductory mouthfeel, with texture, flesh and ripe fruit, but it narrows out in the finish. The acidity is obvious, but the tannins are not. Drink over the next 4-5 years.