Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 17.5/20 · Da bere 2030-2045, Tamlyn Currin, jancisrobinson.com, Oct 2024

All edges and without edges. All knuckles and exuberance and all fruit and oak. A can-can chaos of joyous riotous fruit that will one day be the wine. Still candied, still unformed and yet in that anarchic rumble there is formidable structure and the promise of elemental lusciousness compressed into elegance. (TC)

Punteggi della critica

Punteggi della critica
94
94/100

Punteggio medio

18
18/20

Jancis Robinson MW

18
18/20

Tamlyn Currin, jancisrobinson.com

Altre recensioni e punteggi

93 punti
Erin Larkin, Wine Advocate
Punteggio 93/100 · Da bere 2024-2052, Erin Larkin, Wine Advocate, Jul 2024

The 2022 Bin 389 Cabernet Shiraz is a dense beast of a wine, and the many lovers of the style will will experience paroxysms of pleasure, in that this delivers the muscle, density and concentration of yore. It is powerfully tannic, abundantly fruitful and long through the finish. What more can be said of a wine like this other than that it is a firm style, made consistently year in and year out. Aniseed, nutmeg, cinnamon and malt populate the register of spices from the charry oak. This is a big, big wine. It is composed of 51% Cabernet Sauvignon and the balance Shiraz, sourced from a blend of McLaren Vale, Coonawarra, Barossa Valley, Padthaway and Wrattonbully. 14.5% alcohol, sealed under screw cap.

95 punti
Angus Hughson, Vinous
Punteggio 95/100 · Da bere 2030-2045, Angus Hughson, Vinous, Jul 2024

This is a delightful 2022 Bin 389, a blend of 51% Cabernet and 49% Shiraz fruit from McLaren Vale, Coonawarra, Barossa Valley, Padthaway and Wrattonbully. The 2022 is a benchmark vintage - effortless with effusive aromas of cassis, licorice and blackberry topped by a nice touch of graphite. Classically styled, with a firm base of tannins and vibrant flavors that nicely balance the finish that just goes on and on. A little shy right now, but everything is in its perfect place for a long and distinguished future.

18 punti
Jancis Robinson MW
Punteggio 18/20 · Da bere 2024-2045, Jancis Robinson MW, Jun 2024

51% Cabernet Sauvignon, 49% Shiraz from McLaren Vale, Coonawarra, Barossa Valley, Padthaway and Wrattonbully. Referred to as Baby Grange because it’s aged in some of the same barrels, seeing 12 months in American oak hogsheads (36% new). First made by Max Schubert in 1960. Scented, sweet, gloriously integrated. Lively treacle. Juicy and a dry end. Rich and married. Very complex. Biscuity. Very gentle initially but with a firm, dry finish. Long. Fresher than I remember! (JR)

Informazioni sul produttore

Penfolds 1:1
Penfolds

Penfolds è il produttore di vino più famoso d'Australia, noto soprattutto per il Grange. Prodotto commercialmente per la prima volta nel 1952, il Grange è da allora diventato uno dei vini più famosi al mondo. Nel 2001, è stato inserito nell'elenco delle icone del patrimonio australiano.

Vedi produttore

Dettagli del prodotto

Uvaggio

Syrah / Shiraz

Colore

Rosso

Sapore

Secco

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