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2019 was a warm year, but the style of the wines is quite balanced, and the 2019 Corimbo shows quite faithful with the character of the year. It has a contained 14% alcohol and shows balance and seriousness. The nose shows some restraint, with varietal berry fruit and measured oak. It matured for 14 months in oak barrels, 80% of them French and the rest American. It was a more generous crop than 2020, and they produced 129,000 bottles. It was bottled in August 2021.
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Luis Gutiérrez, Wine Advocate
Joaquin Hidalgo, Vinous
Altre recensioni e punteggi
The 2019 Corimbo is 100% Tempranillo from La Horra, Ribera del Duero. It aged for 14 months in oak, 80% French and 20% American. This purple-hued, reductive wine displays aromas of herbs and blackberry, along with plums and balsamic notes atop an oaky core. Rich, dry and plush, the palate lingers with taut tannins and resonant black fruit notes.
The 2019 Corimbo hails from Ribera del Duero and was aged 14 months in 80% French and 20% American oak barrels. Garnet-red in color. The ripe nose features blackberry, blueberry, vanilla and cedar. Dry on the palate, the fairly juicy flow and reactive tannins precede a satisfying, textured finish.