Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 89/100 · Da bere 2024-2035, Neal Martin, Feb 2023

The 2019 Monbrison has a very oaky nose that obscures the terroir or fruit. Too much winemaking present. The palate is medium-bodied with soft tannins, fine acidity, plush and rounded with black plum and boysenberry fruit, just a bit smudged on the finish. Tasted blind at the Southwold annual tasting.

Punteggi della critica

Punteggi della critica
91
91/100

Punteggio medio

16
16/20

Jancis Robinson MW

16
16/20

Jancis Robinson MW

Altre recensioni e punteggi

16 punti
Jancis Robinson MW
Punteggio 16/20 · Da bere 2026-2036, Jancis Robinson MW, Jan 2023

Tasted blind. Purplish crimson. Round, gentle nose, then tea leaves on the palate and lots of freshness and a lightly grainy finish. Not quite the concentration of fruit and tannin of some, but there’s certainly nothing wrong with it. (JR)

91 punti
Neal Martin
Punteggio 91/100 · Da bere 2024-2040, Neal Martin, Feb 2022

The 2019 Monbrison has quite a perfumed, floral bouquet, although I would have liked that to be partnered with a little more fruit. The palate is medium-bodied and fresh, with fine definition, blackberry and raspberry fruit, a dash of black pepper and a tobacco-tinged, persistent finish. I admire the clarity and energy in this Margaux. Recommended.

92 punti
Antonio Galloni, Vinous
Punteggio 92/100 · Da bere 2024-2034, Antonio Galloni, Vinous, Feb 2022

The 2019 Monbrison is classy, polished and elegant, just as it was in barrel. Crushed flowers, sweet berries, spice, mint and sweet pipe tobacco give this understated, expressive Margaux an air of finesse that is unmistakable.

Informazioni sul produttore

Monbrison
Vedi produttore

Dettagli del prodotto

Uvaggio

Cabernet Sauvignon, Merlot

Colore

Rosso

Sapore

Secco

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