2018 Morey St Denis Les Millandes
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
Cask sample. Deep brooding nose, leather game and biltong spice. Fresh and vibrant and with lots of rounded tannins. There is a peppery note to the fruit, which is gently hiding in the background. I suspect that this peppery character will emerge from the oak in the next year or so , adding complexity. (AC)
Punteggi della critica
Punteggio medio
Alistair Cooper MW, jancisrobinson.com
Neal Martin
Altre recensioni e punteggi
The 2018 Morey-Saint-Denis Les Millandes 1er Cru is another cuvée that includes 100% whole bunch this year. It has a well-defined bouquet, the stemmy element not quite as pronounced as on the Gevrey Champonnet and more integrated with the fruit. The palate is medium-bodied with supple tannins, a fine bead of acidity, and generous peppery black fruit laced with cedar and white pepper. The grippy finish needs time to abrade its edges. A traditionally cut Morey-Saint-Denis that needs to be consumed with food. Good potential here.
70-year-old vines. 100% whole bunches. 30% new oak. Some colour depth. Coriander seed and vanilla oak overtones, backed-up by depth of stony, black-cherry fruit. Firmly structured, though the tannins are quite fine. Backward and reticent. Does this have the depth for the structure? Time will tell. (TJ)
Informazioni sul produttore
Domaine Heresztyn-Mazzini was established in 2012 when Florence Heresztyn took over her family domaine in Gevrey-Chambertin with her husband Simon Mazzini (who originally comes from Champagne).