2008 Contrada Chiappemacine
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
The 2008 Passopisciaro Contrada Chiappemacine is rich, dense and powerful in its dark red fruit. This is a more muscular, overtly fruit driven style than the Rampante. The intensity carries through to the long, powerful finish where persistent minerally notes add a dimension of clarity and freshness.
Punteggi della critica
Punteggio medio
Antonio Galloni, Vinous
Antonio Galloni, Wine Advocate
Altre recensioni e punteggi
The 2008 Passopisciaro Contrada Chiappemacine is rich, dense and powerful in its dark red fruit. This is a more muscular, overtly fruit driven style than the Rampante. The intensity carries through to the long, powerful finish where persistent minerally notes add a dimension of clarity and freshness. Anticipated maturity: 2014-2024. The Etna is one of Italy's most fascinating emerging wine regions and Andrea Franchetti is arguably the area's most fanatical, driven producer. High altitude vineyards, volcanic soils, ancient indigenous grape varieties in Nerello Mascalese and Nerello Cappuccio and a rediscovery of the uniqueness of these vineyards are among the reasons for the spectacular growth in interest the Etna has seen in recent years. In 2008 Franchetti bottled his single-vineyard Nerello Mascaleses separately, resulting in four new wines, all of which are well worth discovering. The regular Passopisciaro bottling doesn't seem to have suffered, as it is magnificent in this vintage. Importer: T. Edward Wines, Ltd., New York, NY; tel. (212) 233-1504
Informazioni sul produttore
Tenuta di Passopisciaro is the Etna estate owned by Andrea Franchetti, one of Italy’s pioneering winemakers who founded the Super Tuscan estate Tenuta di Trinoro, before becoming instrumental in Mount Etna’s wine renaissance with his Passopisciaro estate.